Homemade Vanilla

 Pure, smooth vanilla!   No added sugars or water - just Madagascar Vanilla Beans steeped in alcohol for 6 months.   Vanilla is strong enough to use only 1/2 the amount the recipe calls for or just enjoy the extra flavor at full strength.  Follow this link to make it yourself and/or  buy a bottle to try in the meantime.   It is incredible!   The rich vanilla tastes especially delicious in fresh whipped cream or in homemade ice cream.  Price includes shipping.


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